Culinary offer

Our culinary offer...

The restaurant

The restaurant of Romantik Hotel Hornberg has 130 seats, spread over several areas. A select "à la carte" menu is available both at lunchtime and in the evening. As a hotel guest you enjoy our half-board multi-course menus with authentic regional specialities.
If the weather is fine with pleasant outside temperature, we propose to set the table for you on our terrace, where about 100 seats are available.

Opening hours: from 7 am to 23 pm.

  • Breakfast is served daily from 7.30 am to 11 am.
  • Lunch is available from 12 noon to 2 pm.
  • A snack menu is on offer from 2 pm to 6 pm.
  • Dinner is served from 6 pm to 10 pm.

 

Our dainty dishes

Come and enjoy our half-board menus of regional specialities. Our culinary philosophy is based on providing authentic and delicate meals prepared with the freshest of produce from the region combined with true hospitality from our service team.
In the evening we are offering a 6 courses menu, with vegetarian choice, salad bar and selection of cheeses from the region.
Not a hotel guest? A select "à la carte" menu is also available both at lunchtime and in the evening.

 

Our guests praise our cuisine and the well-known Gault Millau restaurant guide awards regularly points to the restaurant of Romantik Hotel Hornberg. A consistent culinary design together with a high attainment team directed by our chefs de cuisine Michi Rindlisbacher and Sascha Kofler make inroads.
We rejoice over 14 Gault Millau points!

 

Our menu card for winter 2018/2019

 

Important notice to our guests

We are aware of special dietary needs and thus gluten- and lactose-free products are available.
We also offer cooking lessons for gluten-free meals.
Please let us know if you are interested and what your special dietary needs are.

Special dietary needs & allergies to certain foods
Our restaurant guests, which are concerned with allergies, gluten- or lactose intolerances, hystamin or fructose allergies, the daily menu on our half-board programm will be adapted according to their needs.

Our Executive Chefs, Michi Rindlisbacher and Sascha Koffler, are well-versed in preparing meals for guests with allergies and in a personal conversation fulfill your wishes and find the best culinary solution.

We certainly appreciate your advice and requests when making your reservations, so that we can really plan and produce to your requirements.

The following gluten-free products are available:

  • Glutenfree pasta
  • Glutenfree bread and cakes
  • French fries prepared in a specially assigned fryer
  • Special glutenfree dishes are listed on our "à la carte" menu
The following lactose-free products are available:

  • Lactose-free milk
  • Lactose-free cakes
  • Lactose-free sorbets
  • Special lactose-free dishes are listed on our "à la carte" menu

 

Breakfast à la Hornberg

Get ready for a perfect day with our delightful breakfast from 7.30 am to 11 am. Cold meat and sausages, cheese, jam, eggs and thus fried eggs or scrambled eggs, comes from the region.
Enjoy your breakfast à la Hornberg in a cozy atmosphere. You eat with your eyes first!

 

The big Hornberg Tea Selection

Do you love tea? Then you will appreciate the teas we have in store.
Over 30 flavours, natural and sustainable, thus no teabag.
There you are! The Hornberg tea selection for conoisseurs and all those passionate for tea.

 

The kitchen

It is important to us, that you know the place, where the culinary treats come from and how it looks like during "rush our".